Food Analysis Products
A number of the products under the Water Analysis section can also be used for food analysis, eg Quantofix Ascorbic Acid. However, we also supply other products specifically for this area.
Instruments, such as:
Digital Refractometer for Brewing
Digital Refractometer for Brewing
HI-96841 Digital Refractometer for Brewing - °Plato measurement
HANNA HI-96841 Digital Refractometer for Brewing measures the sugar content of wort and converts it to °Plato with the push of a button. The HI-96841’s intuitive layout and pinpoint accuracy ensure effortless operation and reliable wort readings every time.
• Small sample size - as small as two metric drops of wort (0.1ml)
• One-button calibration makes setup quick and easy
• Quick, precise results are displayed in 1.5 seconds
Food and Dairy pH Meter
Food and Dairy pH Meter
HI-99161 Handheld General Purpose Food and Dairy pH Meter
Dedicated pH meter for food. Supplied complete with specialised food pH electrode for longer life and greater accuracy. Use with all types of foods including:
• Soft Cheeses, Sushi Rice, Milk, Ready Meals
• Mayonnaise, Ketchup, Food Sauces, Jams, Chutneys
• All types of semi-solid foods
And test papers and strips, such as:
MN90612 test strip for the specific detection of alkaline phosphatase in milk
In the dairy industry the test is used for the quick and easy quality control of pasteurized milk.
The strip is dipped into the milk and incubated at 36°C. If the paper remains white, the pasteurization is complete.
Supplied in packs of 50 test strips, 10x95mm
Limit of sensitivity: 0.5% raw milk pasteurized milk
Supplied in packs of 50 sheets, 78x40mm